Open Access
Table B.1.
Best fitting parameters for analytical model.
| Label | A0 | A1 | φ1 | σ1 | A2 | φ2 | σ2 | r0 | αout |
|---|---|---|---|---|---|---|---|---|---|
| 10−7mas−2 | 10−7mas−2 | deg | deg | 10−7mas−2 | deg | deg | AU | - | |
| NR | 0.1 | 2.3 | 3.1 | 20.3 | 2.1 | 97.2 | 41.5 | 49.5 | -7.8 |
| VBB | 0.9 | 2.9 | 9.0 | 12.2 | 3.3 | 105.2 | 61.4 | 49.7 | -7.1 |
| J16 | 16.8 | 10.0 | 357.4 | 19.2 | 0 a | - | - | 48.8 | -4.6 |
| J17 | 8.8 | 18.6 | 7.0 | 31.7 | 15.2 | 130.5 | 28.4 | 49.2 | -4.7 |
| H19 | 7.2 | 5.4 | 5.1 | 15.9 | 12.5 | 143.1 | 33.8 | 49.7 | -3.3 |
| H21 | 11.3 | 3.6 | 348.0 | 16.0 | 11.1 | 180.9 | 27.5 | 49.6 | -2.8 |
| Ks | 14.9 | 8.4 | 350.8 | 20.6 | 9.8 | 156.1 | 17.2 | 50.4 | -3.5 |
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